Product Description
From Yadkin Valley, North Carolina, this 100% estate grown Petit Manseng has aromas of fresh pears with hints of tropical fruit and citrus in the background. A full bodied white, full of fleshy fruit that continues through to the finish. It ends with crisp, lip smacking acidity tempting you back for another taste. Pairs with fish, shrimp, lobster, oysters, creamy pasta, and strong cheese like Camembert, Munster, Brie, Roquefort, Stilton, and Limburger.